Food & Drink

Green Bay Restaurants From Schnitzel to Chophouse Steaks

Where to eat across the city, grouped by part of town, with the fish fry, booyah and game-day basics a visitor needs to know.

The Green Bay restaurants worth planning an evening around run from a German-American alehouse on South Webster Avenue to a fifth-floor dining room that looks out over Lambeau Field. In between sit a downtown chophouse, a Wisconsin-style grill in Allouez, an east-side sports bar and a bar and grill out on Velp Avenue. They are grouped here by part of town rather than ranked, because where you are staying and what else you are doing that night shape a dinner here more than any ranking would.

Food is one thread of a visit; the stadium, the bay shore and the theaters fill out the wider list of things to do in Green Bay. What follows is the eating side: what the local food actually is, where to find it, and how a Packers home game changes the plan.

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What food is Green Bay known for?

Green Bay food comes down to four traditions: the Friday fish fry, the brandy old fashioned, the supper club and booyah. A fish fry is the Friday night fried-fish dinner served in bars and restaurants across Wisconsin, with perch, walleye or cod, and coleslaw and rye bread on the side.

The Wisconsin old fashioned is mixed with brandy more often than whiskey, muddled with fruit and topped with soda. A supper club is an old-school dinner house: cocktails at the bar, then a relish tray or salad bar, steaks, prime rib and fish. If you have one free evening, spend it at one of the Green Bay supper clubs and order the brandy.

Booyah is the local dish that needs explaining: a chicken and vegetable stew with close ties to the area's Belgian settlers, cooked in large pots and kettles and served at festivals and church picnics. One cook WBAY talked to in January 2026 runs a 12- to 16-hour process in a 17-gallon kettle, with green beans, wax beans, peas, carrots and potatoes in the pot. It belongs to celebrations more than dinner menus, so if you see a booyah sign at a parish picnic or a fall festival, stop and buy a quart.

Where to eat in downtown Green Bay

Downtown, the sit-down dinner is Republic Chophouse on North Adams Street, and in summer the casual meal is the Wednesday market on Broadway.

Republic Chophouse calls itself an urban steakhouse, modern in approach and classic in spirit, and the dining room is accented with copper. Downtown Green Bay Inc. describes steaks and chops, seafood that is fresh daily, and a bar and lounge with an extensive wine and scotch list, signature cocktails and martinis.

Reservations are recommended but not required, by phone or through OpenTable, and the restaurant has two private rooms for a rehearsal dinner or a work group. Its site lists dinner from 5 pm every night, to 10 pm Sunday through Thursday and 11 pm on Friday and Saturday, so check before you go.

Republic sits about 0.2 miles from the Historic Meyer Theatre on South Washington Street, so a 5 pm table works before an evening show. The Meyer is a 1930s theater with 1,011 seats that stages nearly 200 performances a year, from tribute concerts to dinner-and-show nights.

In 2026 the Farmers Market On Broadway ran every Wednesday from May 20 to September 30, 3 to 8 pm, with more than 100 local vendors lining Broadway. Its organizers at Downtown Green Bay call it one of Wisconsin's largest farmers' markets, with carry-out food, coffee, cheese, local craft beer and live music, rain or shine. The season is over for this year, so watch the Downtown Green Bay events page for next year's dates.

The theater, the market and the chophouse are all within about half a mile of each other, so a night in downtown Green Bay can be done on foot. Leave the car at the hotel and walk between dinner and the show.

Where to go for dinner with a view of Lambeau Field

For a meal with the stadium in view, book Taverne in the Sky, the fifth-floor dining room and panoramic bar at Lodge Kohler on South Ridge Road.

Taverne in the Sky is on the 5th floor of Lodge Kohler in the Titletown district, and its own page opens by comparing the food with the views of Lambeau Field. The kitchen calls its cooking modern rotisserie cuisine, with dry-rubbed wings and herb rotisserie chicken among the signature dishes, and Lodge Kohler's site adds wood-fired, hand-cut steaks.

It is open for lunch and dinner, with craft cocktails and wines from around the globe. Lodge Kohler says advance reservations are strongly recommended, and you can book online.

The lodge is about 2.7 miles west of downtown. This is the special-occasion table of the bunch: a birthday, an anniversary, or a weekday lunch when you want to look at the stadium without fighting a game-day crowd around it. Mention the view when you book, and go in daylight if the view matters more than the menu.

Where to find old-school Green Bay cooking

For food with some history behind it, go to the Lorelei Inn for German plates on South Webster Avenue, or to the Village Grille in Allouez for a Wisconsin-style neighborhood grill.

The Lorelei Inn is a German-style restaurant and bar at 1412 South Webster Avenue, about 1.4 miles south of downtown. Travel Wisconsin's listing names sauerbraten, wiener schnitzel, the Heisse Schlachte plate and a Rhineburger, with the Reuben as the house specialty; menus change, so check before you go. The same listing counts 11 beers on tap, six of them European imports, about 80 bottled beers and several German Rieslings, so ask for the current tap list.

The restaurant's site says Leonard and Marilyn Hack began the Lorelei's tradition in 1983 and that their children Dave Hack, Lynne Stahl and Meagan Colombo run it now. Len Hack came from Chicago and rooted for the Bears, and the site quotes a Chicago Tribune writer who found about 10 Bears fans in the room during a Packers game. Its site lists dinner from 4:30 to 8 pm Tuesday through Saturday, lunch on Friday from 11 am to 1:30 pm, and no service Sunday or Monday, so check before you go.

The Village Grille is at 801 Hoffman Road in Allouez, about 3.8 miles south of downtown and about 2.4 miles past the Lorelei. Its site says it has served the Green Bay area for nearly twenty years "the Wisconsin way", with old fashioneds muddled fresh, lunch and dinner specials, Friday fish fries and an award-winning Sunday breakfast buffet; the page is undated, so check the current specials before you go. The site lists it as open Monday through Saturday, plus Sundays.

Between the two, the Lorelei is the dinner with a story attached and the Village Grille is the Sunday-morning plan.

Where to eat and watch the game on the east side

On the east side, Anduzzi's Sports Club on Kepler Drive is a place for wings or a burger with the game on.

Anduzzi's Sports Club has billed itself as Wisconsin's favorite restaurant and sports bar since 1999, and its Green Bay East location is at 900 Kepler Drive, about 4.2 miles southeast of downtown. The menu runs to craft burgers, chicken wings, pizza and pasta, and the bar pours fish bowls, giant margaritas and bloody marys.

Big screens carry NFL, MLB and NBA games, and the site calls the bar the home of the "Paintstick" without explaining it, so ask your server. Happy hour is 2-for-1 tap and bottled beer, rail and call mixers and house wine; Discover Green Bay lists a 1 pm start, so check before you go.

There are two other Anduzzi's locations, one on Holmgren Way in the stadium district and one on Lineville Road in Howard, so check the address before you meet friends.

If you have tickets at the Weidner on Nicolet Drive, the hall for orchestras, ballet and touring Broadway shows, Anduzzi's is about 3.5 miles away and an easy stop for a pre-show burger. Eat early: a sports bar on a game night and a curtain time do not mix well.

Where to eat on the north side, toward Howard and Suamico

North of the city, River's Bend on Riverview Drive is the riverside supper club for perch and old fashioneds, and Chambers Hill on Velp Avenue is a bar and grill for pizza, broasted chicken and the Friday fish fry.

Chambers Hill is a bar and grill at 12350 Velp Avenue, about 7 miles northwest of downtown. Its Local Eyes listing describes 12-inch pizzas, broasted chicken, a Friday fish fry and dart boards.

Call 920-434-1008 to check the fish fry hours before you drive out.

River's Bend sits on Riverview Drive in the Village of Howard, with a Green Bay mailing address, about 4.1 miles northwest of downtown. The family-run supper club says diners have enjoyed its riverside views since 1974, and its Local Eyes listing mentions prime rib, a brunch buffet, a salad bar and an outdoor patio.

On Discover Green Bay's undated Steve's Picks page, a local calls River's Bend his Friday hangout for lake perch and hand-muddled old fashioneds, and mentions piano music and house-made cheese dip with crackers while you wait; check what is on before you go. Chambers Hill and River's Bend are about 3 miles apart, so a north-side Friday can be a fish fry at one and a nightcap at the other.

How to plan a restaurant meal on Packers game day

On a Packers home game day, reserve any sit-down table ahead and decide early whether you want to eat next to the stadium or away from it. Republic Chophouse takes reservations by phone and OpenTable, and Lodge Kohler recommends booking Taverne in the Sky in advance. River's Bend's own site carries a diner review that says to call ahead for reservations if possible.

If you want to be close to the stadium, Pope's Pizza at 789 Armed Forces Drive, about 0.1 miles from the Resch Center, describes itself as "just steps from legendary Lambeau Field". It bakes Neapolitan stone-oven and Sicilian-style pizzas and has a full bar, a private taproom and a heated patio.

For the bars and dining rooms on Holmgren Way and around the stadium, browse the restaurants near Lambeau Field before you pick a pregame spot. Away from the stadium, the Lorelei has its own Packers history: its site mentions the Lorelei Packers Quarterback Club, but it also lists the restaurant as closed Sunday and Monday, so on a Sunday game weekend book it for Friday or Saturday night instead.

A Friday perch dinner on the north side, schnitzel on Webster Avenue and a steak downtown are three different evenings in the same city. Pick the one that fits your night, book it, and leave room for booyah if you find a kettle.

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Published September 28, 2026

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